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Vegan Baked Oatmeal Patties Recipe

Cook Time: 40 min
Prep Time: 30 min
Ingredients
( Serves 18 )
4 cup water
4 cup quick cooking oats
1 half onion (chopped)
1/3 cup vegetable oil
1/2 cup spaghetti sauce
1/2 cup pecans (chopped)
1/4 cup nutritional yeast
2 teaspoon garlic powder
1 teaspoon dried basil
2 teaspoon onion powder
1 teaspoon ground coriander
1 teaspoon sage
1 teaspoon active dry yeast
Directions
  1. Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet. Bring water to a boil and stir in oatmeal. Cover and reduce heat to low. Cook 5 to 10 minutes, or until the oats are cooked and all the water has been absorbed.
  2. Remove from heat and let stand for 5 minutes. To the oatmeal add onion, oil, spaghetti sauce, pecans, nutritional yeast, garlic powder, basil, onion powder, coriander, sage and active yeast.
  3. Mix well and form into patties. Place on prepared baking sheet. Bake for 15 minutes. Turn patties over and bake another 15 minutes.
Nutrition Information
Fat: 7.70 g Cholesterol: 1.00 mg
Calories: 141.00 Protein: 3.90 g

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